The Wines - 2003 Sauvignon Blanc Semillon
Technical Information: |
Picking date: March 20, 2003
Baume at picking: 12.9
Oak: None
Fermentation: Whole bunch pressed, stainless steel
Alcohol: 13.0%
Closure: Stelvin |
Colour and Nose: Bright pale straw with a hint of green apple. Lifted notes of grass and melons.
Palate: A classic blend showing all the hallmarks of both variety and region. Grass, lychee and peach flavours meld with crisp clean acidity providing a beautifully balanced dry white. The Semillon giving further body and texture to the blend.
Enjoy now through 2006.
Vineyards: Picked from our cool climate, family vineyard in Manjimup, Western Australia. The soils are well drained loamy gravel.
Food Suggestions: Enjoy this wine with rich salads and baked fish. |