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The Wines - 2003 Sauvignon Blanc Semillon

Technical Information:

Picking date: March 20, 2003
Baume at picking: 12.9
Oak: None
Fermentation: Whole bunch pressed, stainless steel          
Alcohol: 13.0%
Closure: Stelvin

Colour and Nose: Bright pale straw with a hint of green apple. Lifted notes of grass and melons.

Palate: A classic blend showing all the hallmarks of both variety and region. Grass, lychee and peach flavours meld with crisp clean acidity providing a beautifully balanced dry white. The Semillon giving further body and texture to the blend.
Enjoy now through 2006.

Vineyards: Picked from our cool climate, family vineyard in Manjimup, Western Australia. The soils are well drained loamy gravel.

Food Suggestions: Enjoy this wine with rich salads and baked fish.

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