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2023 Estate Pinot Noir

STYLE
A complex and structural Pinot Noir with gravelly tannins and lifted sweet spice which opens up to layers of bright red fruits, herbal notes and minerality.

sweet spice • cranberries • cherry • tobacco leaf • dried bay leaf

 

WINEMAKER Kate Laurie
RELEASE DATE May 2024
BARRELS PRODUCED 10
CELLAR Five to fifteen years
ALCOHOL 13%
OAK 25% new, all French - 10 months
REGION Adelaide Hills
RESIDUAL SUGAR 0.4g/L

                      

 

 

 

 


 

 

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Contact our tasting room for availability of museum vintages.
08 8339 2633 | [email protected]

New release
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$55.00
 
SKU: PIN023

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