2013 Pinot Noir
The 2013 vintage produced a wine with plum, spice and cherry aromas. The palate has powerful, bold fruit characters balanced by fine tannins and incredible length.
This is one of our aged release wines - we've done the cellaring for you and recommend drinking this wine within the next year or so.
|OAK||100%, All French|
Contact our tasting room for availability of museum vintages.
08 8339 2633 | [email protected]
Located high in the Lenswood district of the Adelaide Hills, this 25 year old vineyard consistently produces outstanding Pinot Noir with great concentration and fruit purity. Two blocks with differing aspects were carefully managed to provide different blending components for the 2013 Pinot Noir.
Weather conditions during Spring were mild to warm which encouraged strong canopy development and growth. Throughout the growing season conditions remained warm and dry with low levels of rainfall creating less disease pressure. While the daytime temperatures were warmer than average, the nights remained cool, providing excellent ripening conditions and the resulting fruit was highly concentrated and powerful.
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