2021 Ironbank Shiraz
STYLE
A textural Shiraz blend with added Pinot Noir to give a silky mouth feel. The Shiraz gives lifted spice and rich berry aromas.
The dark fruit flavours make this an exceptionally well balanced, full bodied wine.
mulberry· blackberry· plum· lifted spice· white pepper
| WINEMAKER | Kate Laurie |
| RELEASE DATE | April 2022 |
| BARRELS PRODUCED | Nine |
| CELLAR | Seven to ten years |
| VARIETAL COMPOSITION | Shiraz + Pinot Noir |
| ALCOHOL | 13% |
| OAK | 100%, French |
| REGION | Adelaide Hills |
Contact our tasting room for availability of back vintage Ironbank Shiraz
08 8339 2633 | [email protected]
In Stock
Wine Specs
Vintage
2021
Varietal
Shiraz
Alcohol %
13
Wine Profile
Tasting Notes
Hand-picked, then destemmed into open-top fermenters the fruit is cold soaked for about four days to extract colour and fine aromas. Once fermenting, each small ferment batch was plunged twice daily. After a sixteen day fermentation the free-run wine is then pumped to oak and the skins traditionally basket pressed.
15 months of ageing in a mixture of new and old French oak has created a complex wine with excellent ageing ability. Drinking beautifully now, however cellaring will reward those with patience to wait.
Vineyard Notes
Carefully selected vineyards near Woodside and Gumeracha in the Adelaide Hills consistently produce outstanding Shiraz, whilst the Pinot is sourced from our home block vineyard at Longwood.
Food Pairing Notes
Roast lamb
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